MEXICAN SMOKY CHIPOTLE + BLACK BEAN
BURRITO BOWL
Mexican inspired salad with taco spiced sweet potato, zesty edamame and bean smash, brown rice, fresh corn salsa, black beans and smoky chipotle dressing
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Cooked Wholegrain Rice (29%) (Water, Wholegrain Rice), Cooked Sweet Potato (15%), Cooked Black Beans (14%) (Black Beans, Water, Salt), Sweetcorn (Sweetcorn, Water), Chipotle Dressing (7%) (Water, Rapeseed Oil, Maple Syrup, Pumpkin Seeds, Lemon Juice, Cornflour, Tomato Paste, Lemon Juice Concentrate, Smoked Paprika, Salt, Cayenne Pepper, Chipotle Chilli Powder, Ground Chilli Powder), Cooked Chickpeas (Chickpeas, Water, Salt), Mixed Leaves (3%), Peas, Cooked Cannellini Beans (Cannellini Beans, Water, Salt), Lemon Juice, Rapeseed Oil, Edamame Beans (SOYA) (2%), Red Onion, Apple Cider Vinegar, Coriander, Sea Salt, Garlic Puree (Garlic, Olive Oil), Paprika, Corn Starch, Cumin Powder, Garlic Powder, Onion Powder, Oregano, Ground Black Pepper, Cayenne Pepper.
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SOYA
Nutrition Highlights:
15 plant varieties
Source of fibre
Plant-based
Gluten free
| Nutrition Information | per 100g | per 275g portion |
|---|---|---|
| Energy kJ | 487 | 1340 |
| Energy kcal | 133 | 366 |
| Fat (g) | 2.8 | 8 |
| of which saturates (g) | 0.3 | 0.9 |
| Carbohydrate (g) | 20 | 54 |
| of which sugars | 3.0 | 8.2 |
| Fibre (g) | 3.9 | 11 |
| Protein (g) | 3.9 | 11 |
| Salt (g) | 0.55 | 1.5 |